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YBD American Chocolate Buttercream
This recipe makes enough to fill and ice one ten inch cake What you need..... 1 and 1/2 lbs. unsalted butter (room temperature) 1/2 cup...
Joshua John Russell
Jun 23, 20221 min read
1,425 views
0 comments


YBD Vegan Vanilla Cake
Not all sugar is vegan. Make sure you buy sugar that has a vegan certification! Yield: Makes 4, eight inch cakes What do I need.... 4...
Joshua John Russell
Apr 7, 20211 min read
7,804 views
12 comments

PeanutButter Butter Cream
Made in the Swiss Meringue style, this buttercream is rich and smooth offering sweet and slaty notes. What you need.... 8 egg whites (8...
Joshua John Russell
Mar 18, 20211 min read
1,811 views
2 comments


Black Chocolate Buttercream
What you need... 2 1/2 lbs. (1135 g) Vanilla Buttercream (any buttercream will work) 4 oz (113 g) Black Onyx Cocoa powder 1 Tablespoon...
Joshua John Russell
Dec 14, 20201 min read
2,693 views
0 comments


Vegan Vanilla Buttercream
What you need.... 2 pounds unsalted butter substitute 12 oz. powdered sugar (vegan) 1 Tablespoon vanilla extract How to make this.......
Joshua John Russell
Nov 27, 20201 min read
2,052 views
0 comments


Vegan Pumpkin Spice Cake
Note: Some sugar companies manufacture sugar using animal bones. What you need.... 4 cups granulated sugar 6 cups all purpose flour 2...
Joshua John Russell
Nov 26, 20201 min read
1,179 views
3 comments


Store Bought Icing Hack
This recipe can be used to make any store bought icing taste more like homemade buttercream What you need..... 2 lbs. ( 908 g) Store...
Joshua John Russell
Nov 11, 20201 min read
7,955 views
2 comments


Peanut Butter Mousse
Yield: 5 lbs. 10 oz or 2.5 kilograms What you need..... 2 cups (480 ml) heavy cream 21⁄2 pounds (1.1 kg) smooth peanut butter 11⁄2...
Joshua John Russell
Oct 1, 20201 min read
1,146 views
4 comments

Whipped Cream
yield: 4 cups/ 1 lb. 1oz/ 485 grams, or enough to ice and decorate an 8 inch cake What you need..... 2 cups (1 pint/ 500ml) heavy...
Joshua John Russell
Sep 17, 20201 min read
1,053 views
0 comments


Cream Cheese Buttercream
Yield: enough to fill and ice and 8 inch cake What do you need.... 3 lbs cream cheese 2 lbs unsalted butter 1 lb powdered sugar 1...
Joshua John Russell
Aug 6, 20201 min read
2,520 views
4 comments

YBD Vanilla Meringue Cake
Yield: 8, eight inch cakes What you need.... for meringue... 8 egg whites (1 1/4 cups or 275ml by liquid weight) 1 cup (8 oz, 217 g.)...
Joshua John Russell
Jul 8, 20201 min read
566 views
0 comments


YBD Chocolate Cake (vegan)
This recipe can be vegan if you use certified vegan sugar and will yield two 10 inch cakes or four 8 inch cakes. What do I need.... 4...
Joshua John Russell
Jun 8, 20201 min read
10,415 views
10 comments


YBD Red Velvet Cake (vegan)
Note: this can be a vegan cake if you use Certified Vegan sugar! This recipe makes four 8 inch cakes. Pan spray 4 cups (792 g) granulated...
Joshua John Russell
Jun 8, 20201 min read
2,670 views
1 comment


Vanilla Cheesecake
Yield: Two 9 inch cakes 14 ounce package cookies such as Oreos or Graham crackers, crushed 1/2 cup butter, melted 2 pounds cream cheese,...
Joshua John Russell
Jun 3, 20201 min read
656 views
0 comments


Chocolate Italian Meringue Buttercream
Rice and creamy, this chocolate buttercream will add decadence to any treat!
Joshua John Russell
Mar 3, 20201 min read
1,987 views
1 comment


YBD Banana Cake
This banana cake is so moist and satisfying.
Joshua John Russell
Jan 23, 20202 min read
3,565 views
2 comments
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