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YBD American Chocolate Buttercream
This recipe makes enough to fill and ice one ten inch cake What you need..... 1 and 1/2 lbs. unsalted butter (room temperature) 1/2 cup...
Joshua John Russell
Jun 23, 20221 min read
1,432 views
0 comments

PeanutButter Butter Cream
Made in the Swiss Meringue style, this buttercream is rich and smooth offering sweet and slaty notes. What you need.... 8 egg whites (8...
Joshua John Russell
Mar 18, 20211 min read
1,812 views
2 comments


Black Chocolate Buttercream
What you need... 2 1/2 lbs. (1135 g) Vanilla Buttercream (any buttercream will work) 4 oz (113 g) Black Onyx Cocoa powder 1 Tablespoon...
Joshua John Russell
Dec 14, 20201 min read
2,694 views
0 comments


Vegan Vanilla Buttercream
What you need.... 2 pounds unsalted butter substitute 12 oz. powdered sugar (vegan) 1 Tablespoon vanilla extract How to make this.......
Joshua John Russell
Nov 27, 20201 min read
2,053 views
0 comments


Store Bought Icing Hack
This recipe can be used to make any store bought icing taste more like homemade buttercream What you need..... 2 lbs. ( 908 g) Store...
Joshua John Russell
Nov 11, 20201 min read
7,963 views
2 comments


Cream Cheese Buttercream
Yield: enough to fill and ice and 8 inch cake What do you need.... 3 lbs cream cheese 2 lbs unsalted butter 1 lb powdered sugar 1...
Joshua John Russell
Aug 6, 20201 min read
2,521 views
4 comments


Chocolate Italian Meringue Buttercream
Rice and creamy, this chocolate buttercream will add decadence to any treat!
Joshua John Russell
Mar 3, 20201 min read
1,987 views
1 comment


Italian Meringue Buttercream
Delicious, light and not too sweet, this buttercream can be your everyday go to for cakes, cupcakes and cookies;)
Joshua John Russell
Mar 3, 20201 min read
3,771 views
0 comments
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